A long time ago, I saw Martha Stewart (I am totally annoyed by her, but I was watching with captions on, and the sensory deprivation made her bearable) visit a New York bakery and milk bar that serves a souped up version of Chess Pie (Just Pie) called Crack Pie. It sounded lovely to me, and I have a buttermilk pie recipe that is similar. I never pursued the recipe, but today, I stumbled upon in during a fanciful google search for random delicious sounding foods. Here is the link that not only reviews the pie, but also provides the recipe!
http://www.philly.com/philly/restaurants/20100218_Crack_Pie_makes_a_move_on_Chess_Pie.html?viewAll=y
If anyone decides to make this, LET ME KNOW how it turns out! I am dying to, but I am scared that cracking open that can of worms could create an addiction monster that I don't want to deal with. Not to mention heaps of child neglect due to excessive baking.
